Review:
I absolutely LOVE this recipe! It's great as a side to any dish, colorful and easy to make. It reheats great for the next day too! My friend's 10 month old son even liked it (of course she took out some of the thicker solids) and he had been a picky eater all day!
Source:
I found this recipe on Alicia Silverstone's The Kind Life website.
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